Roasted Winter Pork Shank
This recipe demands patience while the meat cooks, but once you've prepped the ingredients and seared the hocks, it's largely a hands-off affair. You'll want to turn them every half hour as they braise to keep the hocks submerged in the liquid.
Winter Money Muscle Roast with Root Vegetables
Brace yourself for an explosion of flavors! Our Winter Money Muscle Roast with Root Vegetables is a delectable treat that's sure to warm up your winter evenings.
Christmas Carver Ham with a Honey Mustard Glaze
Celebrate the festive season with a centerpiece that's sure to impress - our Christmas Carver Ham with a Honey Mustard Glaze. Combining succulent ham with a sweet and tangy glaze, this recipe is perfect for your holiday table. Let's get cooking!
Valentine’s Day Pork and Vegetable Stir-Fry
This Valentine's Day themed Pork and Vegetable Stir-Fry is not only delicious but also adds a touch of romance to your dinner table!
Braised Pork Butt with Plums
For those looking for a dish that's a little sweet, a little savory, and bursting with flavor, our Braised Pork Butt with Plums is the perfect pick. The sweetness of plums combined with the rich, tender pork creates a festive dish that's a delight to the senses. Let's get cooking!
Hearty Kurobuta Pork Hocks Braised in White Wine Gravy
This recipe demands patience while the meat cooks, but once you've prepped the ingredients and seared the hocks, it's largely a hands-off affair.
You'll want to turn them every half hour as they braise to keep the hocks submerged in the liquid.
Pork Butt and Pumpkin Soup
Indulge in the comforting melody of flavors in our Pork Butt and Pumpkin Soup. This winter-perfect recipe brings together the tender pork and sweet pumpkin in a creamy concoction that's bound to warm your heart! Let's bring this dish to life:
Pork Butt Roast with Garlic and Rosemary
Elevate your dinner game with this mouthwatering Pork Butt Roast, featuring Sweet Water Farm's Boneless Pork Butt Roast!
Pork Sausage Rigatoni Bolognese
This is a new family favorite recipe of ours, kind of a take off of our family's traditional Italian sausage sandwiches using our Italian sausages, homemade tomato sauce and bell peppers! It is a hit every time we make it!
Pork St. Louis Ribs with a Winter Spice Rub
Embrace the winter season by preparing these hearty Pork St. Louis Ribs with a Winter Spice Rub. This recipe combines traditional BBQ flavors with a hint of winter warmth, perfect for a cozy dinner at home. Let's get started!
Pork, Potato, and Leek Pie
Let's take a culinary tour to Britain with this traditional Pork, Potato and Leek Pie. A perfect trio of tender pork, hearty potatoes, and sweet leeks, enveloped in a golden pastry crust, this dish promises a warm and comforting experience. Let's get cooking!
Pulled Pork Butt Chili
Nothing warms up a chilly day like a hearty bowl of Pulled Pork Butt Chili! This slow-cooked delight is all about the rich, juicy pork simmered with beans, tomatoes and spices, all topped off with a dollop of cool sour cream and a sprinkle of cheese. Let's get cooking!
Pork Money Muscle with Butternut Squash Risotto
Experience a delightful fusion of flavors with this Pork Money Muscle with Butternut Squash Risotto. The tender pork pairs beautifully with the creamy, rich risotto and the sweet, nutty flavor of roasted butternut squash. Let's start cooking!